Book, music and lyrics by
JAMES McDONALD, DAVID VOS,
and ROBERT GERLACH

Something's Afoot is presented by special arrangement
with SAMUEL FRENCH, INC.

Directed by Kelly Stuible-Clark
Musical Direction by Nicole Martin
October 18-19, 25-27, 2019 *
Dinner at 6:30 pm | Performance at 7:30 pm
Sunday Dessert at 1:30 pm | Performance at 2:00 pm
A zany, entertaining musical that takes a satirical poke at Agatha Christie mysteries and musical styles of the English music hall of the 1930s. Ten people are stranded in an isolated English country house during a raging thunderstorm. One by one they’re picked off by cleverly fiendish (and hilarious) devices. As the bodies pile up in the library, the survivors frantically race to uncover the identity and motivation of the cunning culprit.

“Engaging, funny, refreshing and original.”
— New York Post
  • Dinner & Dessert Menu
  • Cast
  • Technical Crew & Staff
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Dinner Menu

HORS D'OEUVRES:  Cheese and crackers

ENTREE:  Chicken Breast seasoned with salt, pepper, garlic powder and oregano

SERVED WITH:  Sweet potatoes, Mixed vegetables, Dinner roll with butter, Apple salad with red vinaigrette dressing

DESSERTS:  Variety of Cheesecakes

BEVERAGES: Coffee, Lemonade, Bottled Water

VEGETARIAN ENTREE:  TBA

Dessert Matinee

DESSERT:  Mini Gateaux (mini cakes)

BEVERAGES: Coffee, Ice Tea, Lemonade, Bottled Water
TBA
Director: Kelly Stuible-Clark
Musical Director: Nicole Martin
Producer:  Linda Granger
Stage Manager:  TBA
Technical Director: TBA
Set Design: TBA
Set Construction: TBA
Set Painting:  TBA
Set Dressing:  TBA
Set Transportation: TBA
Lighting Design & Engineer: TBA
Sound Design: TBA
Sound Engineer:  TBA
Properties Designers:  TBA
Production Properties Mistress:  TBA
Costume Coordinators:  TBA
Costumers:  TBA
Backstage Crew:  TBA
Dress Rehearsal Photographer: TBA
Publicity: TBA
Reservations:  Sherin Grossi
Program:  Kelly Sandula-Gruner
Box Office: TBA
Dining Room Manager: TBA
Table Centerpieces: TBA